This finely worked and ornate vessel was used for serving food or drink at dinner parties or for pouring libations at religious ceremonies. Such high-quality bronze paterae often have a wolf or ram’s head finial to the handle.
… though I know the Romans used similar vessels for sauces and as frying pans.
What would that pan even be used to cook? I’m having a hard time picturing a use for it.
The link says,
… though I know the Romans used similar vessels for sauces and as frying pans.
Put a good seasoning on it and you could fry some eggs! I bet they slide around like a hockey puck!