🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 16 hours agoAnon recommends a cast iron pansh.itjust.worksimagemessage-square176fedilinkarrow-up1769arrow-down17
arrow-up1762arrow-down1imageAnon recommends a cast iron pansh.itjust.works🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 16 hours agomessage-square176fedilink
minus-squareKrauerking@lemy.lollinkfedilinkarrow-up1·3 hours agoYeah the grease smoke is a lot. But also you shouldn’t cook bacon hot actually. You want it to slowly render out the fat at a medium heat. Honestly will still make it greasy around the pan but shouldn’t be smoking that much.
Yeah the grease smoke is a lot.
But also you shouldn’t cook bacon hot actually. You want it to slowly render out the fat at a medium heat. Honestly will still make it greasy around the pan but shouldn’t be smoking that much.