It’s pretty easy if you’re just doing rolls and depending on filling can be super cheap. The individual sushi I still mess up a few of em and I order the fish prepped cause I suck at it. Rarely make sushi, but rolls I make often cause it’s cheap, fast, and easy and impresses people.
Personally tbh no, I barely cook… but I know people do that’s why I said it.
It’s pretty easy if you’re just doing rolls and depending on filling can be super cheap. The individual sushi I still mess up a few of em and I order the fish prepped cause I suck at it. Rarely make sushi, but rolls I make often cause it’s cheap, fast, and easy and impresses people.