• irreticent@lemmy.worldOP
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    21 days ago

    Honestly, I would try it too. I just thought enough people here would enjoy it so I shared it just in case. Like someone else mentioned, it would be good warmed up to melt the cheese.

    • MutilationWave@lemmy.world
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      21 days ago

      It’s kinda like a deviled egg I suppose. Put some good mustard on and melt that cheese, maybe add some green onions. Yeah I would be into this.