Tteokbokki with king oyster mushrooms, Chinese spinach and carrots

hexbear.net

cross-posted to:
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Tteokbokki with king oyster mushrooms, Chinese spinach and carrots

hexbear.net

LaGG_3 [he/him, comrade/them]@hexbear.net to

Vegan Home Cooks@vegantheoryclub.orgEnglish · 1 day ago

cross-posted to:
[email protected]

cross-posted from: https://hexbear.net/post/4106834

Picture is of my daughter’s portion, since she has the cutest bowl lol. I had to use mild gochujang since she can’t quite handle the spicy kind yet

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🏴 hamid abbasi [he/him] 🏴@vegantheoryclub.orgM
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16 hours ago
Looks great! Thanks for sharing!

Better start the kids ASAP, my parents were feeding me chilis right away haha
arcane potato (she/they)@vegantheoryclub.org
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1 day ago
😳

They are so shiny and delicious looking

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