PugJesus@lemmy.worldM to HistoryPorn@lemmy.worldEnglish · 2 days agoMonthly ration in Poland, early 1980slemmy.worldimagemessage-square155fedilinkarrow-up1508arrow-down15
arrow-up1503arrow-down1imageMonthly ration in Poland, early 1980slemmy.worldPugJesus@lemmy.worldM to HistoryPorn@lemmy.worldEnglish · 2 days agomessage-square155fedilink
minus-squaredanafest@lemm.eelinkfedilinkEnglisharrow-up5·13 hours agoThere’s no yeast included though. Are they also maintaining a sourdough starter with that ration? Also a brioche would probably use up quite a bit of their ration for the month and possibly last about a week. Lastly, who puts vodka in rice?
minus-squarefinitebanjo@lemmy.worldlinkfedilinkEnglisharrow-up3·12 hours agoAh right, Monthly lol I was thinking more like weekly or biweekly. Yeah, this isn’t enough.
minus-squareJackbyDev@programming.devlinkfedilinkEnglisharrow-up2·edit-26 hours agoVodka: 10/10 with rice
minus-squarefinitebanjo@lemmy.worldlinkfedilinkEnglisharrow-up1·edit-26 hours agoThe vodka acts as a sort of Rice Vinegar replacement, I would stir it in after the rice has cooked since alcohol evaporates at lower temp.
There’s no yeast included though. Are they also maintaining a sourdough starter with that ration? Also a brioche would probably use up quite a bit of their ration for the month and possibly last about a week. Lastly, who puts vodka in rice?
Ah right, Monthly lol I was thinking more like weekly or biweekly. Yeah, this isn’t enough.
Vodka: 10/10 with rice
Questions comrade?
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The vodka acts as a sort of Rice Vinegar replacement, I would stir it in after the rice has cooked since alcohol evaporates at lower temp.