LilDumpy@lemmy.world to Ask Lemmy@lemmy.world · 1 year agoWhat's the best jarred pasta sauce? I don't like the cheap Aldi store brand.message-squaremessage-square76fedilinkarrow-up167arrow-down15
arrow-up162arrow-down1message-squareWhat's the best jarred pasta sauce? I don't like the cheap Aldi store brand.LilDumpy@lemmy.world to Ask Lemmy@lemmy.world · 1 year agomessage-square76fedilink
minus-squareBleeping Lobster@lemmy.worldlinkfedilinkEnglisharrow-up1·1 year agoAFAIK it doesn’t matter which tinned toms you use. I prefer peeled to chopped as it feels like there’s more water in the chopped ones, but could just be deceiving myself!
minus-squareLilDumpy@lemmy.worldOPlinkfedilinkarrow-up2·1 year agoMiss me with that excess water. I would have to reduce the sauce since I like it thiccc.
minus-squareBleeping Lobster@lemmy.worldlinkfedilinkEnglisharrow-up2·1 year agoAnything that stands between me and tasty sauce can get in the sea. If I want water I’ll pour a glass haha.
AFAIK it doesn’t matter which tinned toms you use. I prefer peeled to chopped as it feels like there’s more water in the chopped ones, but could just be deceiving myself!
Miss me with that excess water. I would have to reduce the sauce since I like it thiccc.
Anything that stands between me and tasty sauce can get in the sea. If I want water I’ll pour a glass haha.