Interested in hearing what coffee roasters the community recommends. I’m getting into specialty coffee (single origin, roasted for filter brewing), and am keen for recommendations. But also keen to hear about whatever it is that gets you going in the morning.

My favourite roaster at the moment is Rocket Coffee. Their roster of beans is constantly shifting, so you’re not necessarily going to get the same coffee every week – but there’s always something interesting and/or absolutely delicious.

    • evhan@lemmy.foldling.org
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      1 year ago

      Yeah this thread is wild to read, I just assumed I’d see Peoples, Havana, L’affare, etc. but it looks like this is actually a very regional thing. Which is cool!

    • Pluto@lemmy.nzOP
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      1 year ago

      I had a a subscription to People’s for a long time after lockdown. If I just want some coffee that just tastes like coffee, Don Wilfredo’s my man.

  • huck@lemmy.nz
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    1 year ago

    Flight is our go to.

    Rocket are great too. Other suggestions would be Red Rabbit and People’s. If you want to try a bunch of different roasters there are a few “surprise” subscriptions that send coffee from a new roaster each month. On The Grind and Fernweh are two that spring to mind.

    I’m also surprised amount up supermarket recommendations here… have supermarkets finally upped their game?

    • Pluto@lemmy.nzOP
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      1 year ago

      I like the idea of a subscription, but am also just really enjoying going in and chatting with the baristas at my local cafes.

      And yeah – I’ve tried a bag of one of their single origins, and was really stoked with it. But I can’t find anywhere on my side of town that stocks them, which is a shame.

      • huck@lemmy.nz
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        1 year ago

        Fair call. It is nice to chat with the roasters. I usually try grab a bag of something different whenever I’m in Wellington.

        What area are you based in?

        • Pluto@lemmy.nzOP
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          1 year ago

          Also in Welly. Work is handy to Frank’s and New Chapter, so I get most of my coffee from one or the other.

    • Pluto@lemmy.nzOP
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      1 year ago

      Oooh, they look like they’ll have some stuff that’s up my alley. I do notice there’s a lot of chocolate in their tasting notes, which makes me think they may roast a bit darker than I prefer, but will definitely check them out if I see them around.

      Particularly intrigued by the Papua New Guinea coffee – I mostly see stuff from different parts of Africa and South America, so would intrigued to try beans grown in the Pacific.

  • David Palmer@lemmy.nz
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    1 year ago

    I rotate through:

    • The Coffee Workshop - Moorhouse
    • Hummingbird - Nectar
    • Raglan Roast (bit hit and miss)
    • C4 Coffee (also hit and miss)
    • Cafe L’Affare Primo
    • Robert Harris Italian Roast (better than you’d expect)
    • Coffee Supreme Blend

    Most of these you can get at supermarkets. Other ones I get from here in Christchurch at some cafe’s that do their own roasting, mostly the Black & White Cartel Boss Blend from near my work.

    • dfi@lemmy.nz
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      1 year ago

      Raglan

      I find the same thing with Raglan Roast being hit or miss. I sometimes get epic batches from them and the next will be meh. The price is reasonable so i keep going back

    • Pluto@lemmy.nzOP
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      1 year ago

      Haven’t seen Rush around my part of the country. Digging the family vibes, and what a website!

  • Dave@lemmy.nzM
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    1 year ago

    And another related question, can people go to check facebook (if you use it), go to https://facebook.com/off_facebook_activity/ and click “Recent Activity”, then tell us which coffee places you buy from send that information to facebook? There’s a list of companies who have sent facebook information about things that happened on sites other than facebook sites.

    Two somewhat recent ones for me are Coffee Collective and First But Coffee, who have both sent my data to facebook.

      • Dave@lemmy.nzM
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        1 year ago

        I already use Facebook Container! And I hardly use Facebook at all. My guess is they are uploading lists of name, email, phone to Facebook for advertising but really it’s hard to know how Facebook manages to connect the data.

        I also have a bunch of stuff in the list that I do not recognise at all. I’d really like more info on what Facebook has but they basically just say they have info from this place and don’t elaborate.

  • ben4takapu@lemmy.world
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    1 year ago

    I’ve never had anything but consistent quality from Coffee Supreme. Supermarket stock is a bit more dated for roasts than if you pop into store (if you’re in Wgtn) but still plenty fresh for home espresso.

    • Frools@lemm.ee
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      1 year ago

      Or order online, free shipping, usually arrives in 2 days, roasted the day before shipping.

      Their standard blend is my go-to, haven’t tried anything from the smaller roasters though

  • Axisential@lemmy.nz
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    1 year ago

    I manage a cafe and tried a bunch of different beans before settling on MacKenzie’s Mainland blend. A mellow, super easy to drink blend that’s just as good in a flat white as it is as a doppio. We get a lot of compliments on it.

    Personal favourite is Escape, a Taranaki based roaster. A lot more character than others though, so maybe not for everyone!

  • Floofah@lemmy.world
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    1 year ago

    Currently very much enjoying Hummingbird Oomph

    https://www.hummingbirdcoffee.com/

    A smoother full flavour taste with no bitterness. Organic fair trade as well. Lots of other coffees as well.

    Method: Home ground espresso with a small dash of Boring Barista oat milk.

    Shipping cost $6:00

  • Dave@lemmy.nzM
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    1 year ago

    @[email protected] I feel like you’d have some input on this based on your post a while back,

    PS the bourbon aged coffee is back in stock, but I’m not so happy about the shipping cost. Haven’t pulled the trigger yet, will have to think about it I’m willing to pay almost double…

    • Pluto@lemmy.nzOP
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      1 year ago

      Do they have some kind of explanation somewhere of what they do with the beans? I’m intrigued – but that is some heftyyy shipping.

      • Dave@lemmy.nzM
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        1 year ago

        I think just what’s on the page, but there’s a bit of info there. It sounds like they take the green beans, then put them in the charred bourbon barrel (there’s a photo in the slideshow), then “age” them (it doesn’t say for how long), then after it’s aged they roast them.

        I am also very intrigued and keen to try it. It’s odd that I can’t actually find it on their website, only from the direct link.

          • Dave@lemmy.nzM
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            1 year ago

            They talk about it selling out fast. So I mostly worry that they removed it from the website when it sold out but didn’t remove the direct link.

            Alternatively they might not have announced the next batch yet. I just ordered 1KG so I will see if it goes through. @[email protected] said on the previous post not to get a large bag… but I need to make the most of the shipping cost so I’ve just gone for the big bag. Probably should have got two bags to make the shipping even better.

            Edit: Have received confirmation it’s being shipped

  • Munkisquisher@lemmy.nz
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    1 year ago

    C4 do some amazing single origins. Headset is my favourite blend there. They did an advent calendar last Christmas with 25 different columbian and a writeup on each grower. Was so good.

    Flight Coffee are pretty good too