• nifty@lemmy.world
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    10 months ago

    I love the low key savage response. Tbh, if I had nothing else I’d eat the right one because it looks less…congealed?

    • MrBusiness
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      10 months ago

      I cook a lot and I’m just impressed someone can burn cheese.

        • MrBusiness
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          10 months ago

          I meant like in the picture, American singles melt pretty quick. I also like making crispy cheddar for burgers and burnt brick for Detroit style pizza.