• 7 Posts
  • 107 Comments
Joined 11 months ago
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Cake day: July 31st, 2023

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  • I use this recipe to make 2 thick crust pan pizzas:

    • Flour: 420 g (3 1⁄2 cups)
    • Water: 285 g (2 1⁄4 cups)
    • Yeast: 4g (1 1⁄2 tsp)
    • Salt: 8g (1 1⁄2 tsp)
    • Olive Oil: 16 g (1 1⁄4 tbsp)

    It works for thin crust too, just reduce the quantities by 25-50%.

    Homemade pizza dough (and lean bread in general) is really easy to make at home by hand. The day before you want pizza, just mix everything together into a rough sticky dough ball, let it rest a few minutes, then knead until it’s smooth. Then stick it in the fridge overnight or up to 5 days or so. More time in the fridge means more fermentation and more flavor. After 5 days, it’ll start taking on slight sourdough qualities (though if you want an actual sourdough crust, you’ll need a sourdough starter).




  • Copy+paste the article into GPTZero, and every sentence is flagged as likely to be generated text.

    Furthermore, the article is utterly devoid of substance. Every section reads like boilerplate filler that could maybe be building to some larger point, then the article ends with basically “people use the OS that meets their needs.”

    It’s a junk article on what appears to be a junk site.



  • I see two possible reasons for your situation. One is that the company is turning to contractors to fill in gaps in their knowledge/experience, which is why everyone else has no clue how to tackle these tasks and why they get assigned the easy ones.

    The other possibility is that the senior devs are gaming the metrics, letting the employees knock out easy tasks while the contractor is stuck with untangling the knots of the more intractable tasks.











  • ourob@discuss.tchncs.deOPtoCast Iron@lemmy.worldSteak night!
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    5 months ago

    It was eaten too quickly!

    The steaks were actually cooked to opposite preferences. The filet was a perfect medium rare, but my wife likes it more medium/medium well. The ribeye was a solid medium, but I like it more medium rare.

    The ribeye was delicious, though, and my wife was happy, so no complaints.



  • GPL can be used for commercial purposes, but it requires all software derived from it to also be open source and GPL compatible. So no one whose commercial business relies on selling software will use GPL because their customers can copy and distribute the code.

    Neither Safari nor Chrome’s rendering engine is GPL. Safari’s engine is LGPL, which means the binary library can be linked into a closed source program, but modifications to the library’s code must remain open.

    Chromium is BSD, which doesn’t even require modifications to remain open. So I can take chromium’s source, change it however I want for my own browser, and never distribute that code.

    If Safari’s and Chrome’s engines were GPL, Safari and Chrome would be forced to be open source, and they very much are not.