Shamelessly plugging [email protected]
Shamelessly plugging [email protected]
It was built 100 yers after lager brewing proces and ~500 years after hops usage. 200 years ago or so the brewing process became more industrialized, this brewery was modernized multiple times and was in use until 1977.
In about 200 years it basically didn’t changed. But these really old technologies and history is interesting too, you just refer to something at least 100 years off of what I refer to in my post.
I hope that I will visit National museum of brewing technology this fall, they have loads of instruments, machinery and stuff from 19th and early 20th century when they really experimented with the process. In my opinion it is most interesting part of industrial brewing history.
It may be bad storage on distribution site or something you can’t affect. You just can’t recognize it if you don’t do it every day, even in industrial setting you can notice it after few days so don’t think about it that much. You probably got bad batch of yeasts, it happens, I do the same thing and usually it is ok.
The dropping out of beer characteristics of yeasts is attribute after they die so you could get less vital batch or something it doesn’t say much.
For storing in fridge it is usually enough at about 5°C the yeasts settle down and you don’t need filtration or pasteurization for getting clean long lasting beer (when you store it correctly).
So tldr of your issue is probably combination of bad measurements and bad batch of yeasts, shit happens, and good luck on next try - you probably didn’t do anything wrong.
Congrats you made drinkable beer. At least it wasn’t complete loss.
Bad yeasts is pretty easy issue to solve so good luck on your next brews.
It is standard on these regional trains here. When the weather is nice loads of people use it.
Busses don’t like bikes here, but it usually isn’t problem because we have dense rail network and you can ride about 5km to nearest station.
I took the photo few stops before end station, there was another bike and lot more people but for 10 minutes I had the section for myself.
Also I planed for less busy time.
With my muscles and it isn’t locked, you put front wheel on hook and rear wheel in the rack. It is secure only when you have the sweet spot of tire size- MTB doesn’t fit and road bike moves too much. But I never had issues with this system.
I mean like bigger cassette, larger tires, changes in cockpit, suspension stem and seat post…
Mainly to make it more comfortable on longer rides and remedy some bad choices when I built it.
And yes hy/rd breaks are on the list.
And I thought that linking map of brewerys in my country to my last post was unnecessary. If you will tour Czech Republic you will know where to go.
Thanks. It is “work in progress” as almost all touring/universal bikes are.
Basically it is semi custom built - I got omnium cxc v3 frameset and completed it with Shimano parts. Now after about 5500km I have a whole list of things to upgrade.
After I saw my friend, who rode there on road bike about 100km, I knew it was good call to scratch the route.
I stopped at the pub for some radler and ice cream and when I stepped outside ice cream melted and I had warm radler. So yeah it was due to weather.
It is so interesting to me the uses of “leftovers” or byproducts of brewing.
From our brewery ve give the yeasts away to somebody who makes cosmetic products from them (but not too often usually it ends up dumped in sewer). And used up malt ends up as animal feed loads of people want it for chickens, sheeps, goats, cows you name it.
I consume these byproducts when they go though some animal :-)
Sometimes we get some chicken (3,5 kg or so large from small farm not the 1kg ones), and few months ago I got whole lamb.
Now I want some ice cream shaped like Bezos or Musk or Zuckerberg. I just want to lick their face.
Week ago I listened to a podcast about history of misinformation and censorship in first republic Czechoslovakia.
And tldr of it is that we didn’t learn anything - they wanted to regulate sale of newspapers and everyone listened radio.
I think there is big parallel the discussion about censorship was same, and when it was implemented it wasn’t effective. Be it Russian propaganda or some other affairs.
It is more sterile and intentional proces. But yeah at the end you end up with petri dish or tube with little dots that make beer/wine/kombucha or something else.
More like really niche “sub-hobby” of homebrewing.
Growing/propagating your own yeasts. I did it about year ago and didn’t have a time to get in to it again.
https://www.youtube.com/watch?v=NhYvDhUXAWA
Hijacking multiple planes to escape.
Nice asses.
My friend used to ride some race with horses (around 250km) and wild west style wagon. She said it was brutal - vibrations, taking care of horses…
BTW I can’t see your posts and comments just in few community’s, don’t know what’s wrong.
Sorry for not writing sooner my instance is on and off for few days now and federation with world is meh (don’t know on what side).
Czech Republic/Slovakia
Routing/maps
Camping/bivouacing
Camping outside is generally allowed with right etiquette (leave no trace, don’t make fire where and when it is not allowed, be out of sight …). I would suggest to bivouac only, if it is possible. But still there are few nono’s:
Resupply, pubs, restaurants
Trains
There isn’t usually any problem with bringing bike there, for some trains you have to book it in advance.
You can simply write [email protected]
It is recognized as link to community and not as link to web page.