The Picard Maneuver@lemmy.world to Microblog Memes@lemmy.worldEnglish · 6 months agoNew life hacklemmy.worldimagemessage-square142fedilinkarrow-up11.75Karrow-down111
arrow-up11.74Karrow-down1imageNew life hacklemmy.worldThe Picard Maneuver@lemmy.world to Microblog Memes@lemmy.worldEnglish · 6 months agomessage-square142fedilink
minus-squareBarqsHasBite@lemmy.calinkfedilinkEnglisharrow-up12·6 months agoI hear they’re much tastier than what you buy in the store.
minus-squarenoodlejetski@lemm.eelinkfedilinkEnglisharrow-up6·6 months agothat applies to pretty much every vegetable out there.
minus-squareBarqsHasBite@lemmy.calinkfedilinkEnglisharrow-up3·edit-26 months agoSupposed to be even more, particularly because you can pick at peak ripeness. Store ones they pick far beyond ripe so they transport and handle better.
minus-squarenoodlejetski@lemm.eelinkfedilinkEnglisharrow-up2·6 months agoyes, and the same goes for pretty much every other vegetable (and fruit, for that matter) out there.
minus-squareBarqsHasBite@lemmy.calinkfedilinkEnglisharrow-up4·6 months agoYou can harvest potatoes at peak ripeness. They don’t bruise like tomatoes.
minus-squareMaestro@fedia.iolinkfedilinkarrow-up5·6 months agoIt depends on the cultivar, but usually yes!
I hear they’re much tastier than what you buy in the store.
that applies to pretty much every vegetable out there.
Supposed to be even more, particularly because you can pick at peak ripeness. Store ones they pick far beyond ripe so they transport and handle better.
yes, and the same goes for pretty much every other vegetable (and fruit, for that matter) out there.
You can harvest potatoes at peak ripeness. They don’t bruise like tomatoes.
It depends on the cultivar, but usually yes!