253
WASHINGTON—In an effort to ensure all Americans receive a zesty kick, the Food and Drug Administration officially recommended Tuesday adding a little Tabasco to that bad boy. “Based on years of research and dozens of clinical trials, our agency strongly advocates that citizens put a splash of Tabasco right on that sucker,” said FDA acting commissioner Stephen Ostroff at an afternoon press conference, stressing that both adults and children sprinkle several hot and peppery drops right on that thing for some real serious zip. “It’s important that Americans closely follow these guidelines because this baby is practically begging for some heat. Our findings clearly indicate that it just needs a little something extra, and just a touch of that fiery Tabasco tang will take it to another level in the flavor department.” Ostroff repeatedly emphasized that Americans need not worry about how much Tabasco they put on that mother, adding that a bold, spicy zing was just what the doctor ordered.
I started on vinegar based hot sauce as a kid, then grew to understand there’s better stuff out there… But the vinegar based stuff is not as inherently bad as I thought now that I’m even older. It has definite cases where it’s the best sauce for the job.
Same here. Yeah, I put it on fish on Christmas because that’s what we had growing up. I always need to replace it because it turned brown before I finished it.