- cross-posted to:
- [email protected]
- cross-posted to:
- [email protected]
I came across this recipe for basic white bread (what the recipe called it), is a nice sandwich bread. Not to crumby and firm pain in taste. But it’s easy and cheap to make. I didn’t take pictures but used the dough from the other loaf to make cinnamon rolls, got ate too quickly.
Quite a few people were making loaves while reading this thread.