- cross-posted to:
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- cross-posted to:
- [email protected]
I came across this recipe for basic white bread (what the recipe called it), is a nice sandwich bread. Not to crumby and firm pain in taste. But it’s easy and cheap to make. I didn’t take pictures but used the dough from the other loaf to make cinnamon rolls, got ate too quickly.
You also need to factor in the cost of shampoo you used to later wash your hair that night from the sweat and grime you collected while making the bread. Oh and don’t forget the electricity to power your phone the next morning while you’re defecating the bread you digested