I mentioned in the weekly thread i was going to make sushi for the extended family this week. We made 18 rolls and it was a huge hit! I forgot to take pictures the day of so these were some of the leftovers on day 2, but still delicious!
The rolls are our favorite from a local restaurant and a few years ago we saw the they had shared the recipe here in case anyone is interested in trying it.
I cheat and have a mold, which makes it so much easier. You put the rice and filling in, and you press it into a cylinder and then just roll that in nori. It made sushi become a much more frequent dish at home.